
Customized supply chain solutions for institutional food service that prove local products can meet your price, quality, and delivery standards.
1. Design & Run Pilots
We align on target SKUs, specs, volume, and success metrics
2. Coordinate the Supply Chain
Aggregate farms, manage processing/packaging, and integrate with your existing distributor.
3. Prove the Economics
Track cost targets, on-time performance, and product quality.
Institutions: One operator to test local sourcing without disrupting procurement.
Farms & Producers: Predictable demand with professional coordination.